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The Problem
Jump to the SolutionGibberella ear rot develops when Fusarium graminearum infects corn ears during pollination under cool, wet conditions. Gibberella ear rot does not require insect or other damage to the silks to contribute to infection. While symptoms may not be obvious early, disease development can accelerate later in the season as favorable moisture persists. The disease can manifest in three key ways:
Mold commonly begins at the ear tip and progresses downward.
Infected kernels appear pink to reddish and may become lightweight or shriveled.
Infected grain may contain mycotoxins, even when visual symptoms are mild.
Gibberella ear rot is one of the most economically significant ear mold diseases of corn due to its association with deoxynivalenol (DON) contamination (vomitoxin) contamination. Even moderate infections can lead to grain quality issues, market restrictions and livestock health concerns. Effective management is essential to protect yield, grain quality and end-use value.
Since Gibberella ear rot develops under cool, wet conditions at silking, it is commonly reported in the northern Corn Belt like Illinois, Indiana and Wisconsin, where rainfall during pollination drives infection.
The Solution
From disease to crop stress, you don't know what the season will bring so your yield potential needs protection on all fronts! That's why only Cleaner & Greener fungicides are powered by exclusive ADEPIDYN® and SOLATENOL® technologies to provide a step change in broad-spectrum disease control and protection from crop stress like drought.